I Am Thai Cuisine Menu (Update 2025)

Deep fried egg roll stuffed with vegetable and served with sweet and sour sauce.

Deep fried tofu served with sweet chili sauce and crushed peanut.

Stuffed with ground pork and water chestnuts wrapped with wonton skin served with black sweet sauce.

Crispy fried wontons stuffed with imitation crabmeat and cream cheese, served with sweet and sour sauce.

Fresh vegetables and shrimp wrapped in rice paper served with our homemade sauce.

Marinated chicken on skewers served with peanut sauce and cucumber salad.

Ground chicken seasoning wrapped in pot sticker skin and served with special sauce.

Deep fried shrimp served with sweet and sour sauce.

Deep fried spiced fish cake served with sweet chili, cucumber and crushed peanuts.

One Sun style marinated beef, deep fried served with spicy Thai sauce.

Deep fried calamari crunchy light butter served with Thai sweet sauce.

Egg roll, shrimp roll, crab rangoon and chicken satay.

Clear broth, pork wonton, chicken and vegetables.

Clear broth with tofu and vegetables.

Lemongrass, lime leaves, galangal, mushroom, cilantro, tomatoes and lime juice. Choice of chicken or shrimp (add $2.00).

Similar to tom yum but with coconut milk.

Po tak. Lemongrass, lime leaves and galangal mushroom, tomatoes with shrimp, squid, green mussels and fresh basil, in spicy soup.

Grilled half chicken marinated with herbs and special sauce.

Stir fried ground meat with chilli, garlic, bell peppers, onions, green bean and fresh basil.

Stir fried meat with cashew nut, onion, red and green bell pepper, carrots and pineapple.

Stir fried meat with onion, red and green bell pepper, green onion, carrots in special Mongolian sauce.

Thai style. Stir fried meat with red and green bell pepper, onion, pineapple, tomato, carrots and cucumber in Thai style sweet and sauce.

Stir fried meat with broccoli and carrots in oyster sauce.

Stir fried meat with eggplant, chilli, garlic, bell pepper and fresh basil in oyster sauce.

Stir fried meat with mixed vegetables and garlic in oyster sauce.

Stir fried meat in garlic and pepper sauce.

Stir meat with green bean, bell pepper and kaffir leave in red curry paste.

Fresh ginger. Stir fried meat with fresh ginger, onion, red and green bell pepper, green onion, mushroom in soy bean sauce.

Stir fried meat with garlic, onion, bell pepper and carrots in oyster sauce.

Papaya salad and BBQ chicken served with sticky rice.

Stir fried spaghetti, chili, fresh basil and seafood with special sauce.

Sweet and sour sauce or spicy Thai chili sauce.

Deep fried catfish with Thai chilli paste and Thai herbs.

Steamed fish with fresh ginger, scallions and special sauce.

Papaya salad and BBQ pork served with sticky rice.

Boneless roasted duck cooks in red curry, bell pepper, onion, tomato and pineapple.

Breaded deep-fried boneless duck breast topped with tamarind sauce.

Deep fried fish served with green apple, red onion, green onion, cashew nuts, cilantro tossed in spicy lime dressing.

Seared scallop with creamy red curry sauce and Thai herbs.

Jasmine rice stir fried with​ tomato, onion, green and egg. Choice of: chicken, pork, beef, or tofu. With shrimp or combination add $2.00, seafood add $4.00.

Jasmine rice stir fried with tomato, green bean, onion, chilli, garlic and fresh basil. Choice of: chicken, pork, beef, or tofu. With shrimp or combination add $2.00, seafood add $4.00.

Jasmine rice stir fried with green curry paste, bamboo shoots, bell pepper​ and fresh basil. Choice of: chicken, pork, beef, or tofu. With shrimp or combination add $2.00, seafood add $4.00.

Jasmine rice stir fried with chicken, shrimp, tomato, onion, green onion, pineapple, cashews nut and egg.

Jasmine rice stir fried with crabmeat, egg, onion and scallion.